Global Soul Kitchen: Lomo Saltado with Pork and Sweet Potatoes

S1 E8
2024

Chef Deborah VanTrece puts a Southern twist on the iconic Peruvian dish Lomo Saltado by using pork and adding sweet potato fries.

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Episodes

E1

Southern BLT Dutch Baby

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E2

Soul Eggs in Purgatory

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E3

Fried Chicken Monte Cristo

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E4

Chicken Gizzard and Poutine

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E5

Smothered Meatballs with Spaetzle

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E6

Cajun Steak Diane with Foie Gras Dirty Rice

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E7

Meatloaf Wellington with Sorghum Mustard

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E8

Lomo Saltado with Pork and Sweet Potatoes

20m★0.0
E9

Country Captain Chicken Stew

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E10

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E11

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E12

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